Polish Cuisine Food Tasting
Polish Cuisine Food Tasting – mountains on a plate at their best. Immerse yourself in the rich flavours of the Beskid Mountains!
During your exclusive trip to Poland, particularly to its most beautiful mountainous region – Lesser Poland, you will encounter fresh local products at every turn, sourced from local meadows, forests, apiaries, and gardens. They constitute the basis of the excellent cuisine of the mountain people with a modern twist. While preserving traditional recipes, it blends flavours, aromas, colours and influences from cuisines around the world, offering truly rich culinary experiences.
The cuisine of our region is deeply rooted in tradition and crafted with fresh ingredients. It features vegetables from local farms, fragrant herbs from homegrown gardens, and cheeses made from sheep’s and cow’s milk, sourced from animals that graze freely in pristine meadows surrounded by picturesque mountains and forests. As a result, both dairy products and meats can boast of exceptional taste and health benefits.
Mountain cuisine also draws on the rich gifts of the forest. Fresh mushrooms, berries and wild herbs are essential elements, serving as the foundation for flavorful sauces, hearty fillings, and unique side dishes.
Our region is a true fruit paradise known for its exceptional varieties of apples, plums, pears and raspberries. These fruits inspire beloved local preserves, often used as key ingredients in traditional desserts and drinks. Freshly baked goods from local suppliers perfectly complement Polish desserts, while healthy fruit compotes crown every meal, creating a memorable culinary experience during your stay in Poland.
Halal and Non-Halal Cuisine
We are mindful of the dietary preferences and cultural standards of our guests from Arab countries, offering personalized, exclusive halal menu options. Our halal dishes exclude pork and its derivatives, replacing them with alternative meats that meet halal requirements. Additionally, we avoid the use of alcohol, which is sometimes used in traditional Polish cuisine to enhance the flavors of meats or desserts.
Our trusted hotel and restaurant partners understand the importance of offering a halal-friendly menu and are happy to provide detailed information about each dish to ensure your peace of mind.
For guests who prefer to explore traditional Polish cuisine in its original form, we also offer non-halal options featuring a variety of regional meats and specialties.
We make every effort to verify your dietary preferences during the booking process, but our team remains open to any special requests or suggestions throughout your stay to ensure a seamless and enjoyable experience.
We strive to verify these needs at the stage of booking your tour, but our team is also open to any suggestions and requests during your stay in Poland.
